Apricot Jam

  • Premium Apricot Jam made with carefully selected apricot halves, fructose, pectin, citric acid, and water.
  • Shelf Life: 24 Months (Unopened)
  • Packaging: 20g, 30g, 300g, 600g, 800g, 5 kg, 7 kg, 10 kg, 20 kg
  • Origin: Tehran, Iran
Category:
Description
PRODUCT SUMMARY
PACKAGING
SPECIFICATION
STORAGE & SHELF LIFE
NAME
Apricot Jam
Brand
Delmast
Private label
Yes. We Can Do Private Label
Origin
IRAN, Tehran
Applications
Breakfast, Desserts, Bakery, Dairy Products, Hotels, Cafés, Food Service, Industrial Food Manufacturing
Retail Packaging Sizes
20g, 30g, 300g, 600g, 800g
Mother Box Options
12 or 24 jars per carton (Retail Packaging)
Bulk Packaging Sizes
5 kg, 7 kg, 10 kg, 20 kg
Product Type
Premium Apricot Jam
Ingredients
Apricot halves, Fructose, (pectin), Citric Acid, Water.
Production Method
Manufactured Using Industrial Processes
Color
Natural orange
Texture
Rich, glossy, and smooth jam texture with easy spreadability.
Dietary Information
Vegetarian
Allergen Information
Allergen-Free
Storage Condition
Store in a cool, dry place away from direct sunlight
Shelf Life
24 Months (Unopened)
After Opening
Refrigerate and consume within the recommended period

 

Delmast Luxury Apricot Jam is made from the rich flavor and natural sweetness of carefully selected fresh apricots. Made from the finest quality apricots, this exquisite jam captures the delicate fruity aroma, vibrant color, and naturally balanced sweetness of ripe apricots in every spoonful.

This product is a unique combination of traditional craftsmanship and modern culinary excellence. Each jar tells a story. From the carefully selected apricots harvested at peak ripeness to the slow, gentle cooking process that preserves their authentic flavor and nutritional value. This is not just jam; it is a celebration of nature’s golden fruit, capturing the warmth of summer orchards in every jar.

B2B Export & Technical Specifications

Brix Level (Concentration) 70% – 75% (Customizable for Industrial Use)
Bulk & Retail Packaging Packaging options are provided according to the information listed in this product's main specifications table.
Certifications ISO 22000, HACCP, Halal, Phytosanitary & Origin Certificates
Shelf Life & Storage 24 Months (Ambient Cool & Dry Storage)
Private Label / MOQ Full OEM Branding Available | 20ft FCL / Pallet Trial Orders

Key Features of Delmast Apricot Jam

Delmast Apricot Jam is crafted with carefully selected fresh apricots to deliver an authentic fruity flavor and naturally sweet aroma. Made with premium apricots, fructose, pectin, and citric acid, this high-quality jam offers a smooth texture, vibrant color, and perfectly balanced sweetness. Some of the key features that make Delmast Apricot Jam stand out include:

✔ Authentic Recipe – Made with carefully selected apricots, fructose, pectin, and citric acid to create a rich fruity taste and smooth consistency.

✔ Natural Fruity Flavor – A delicious and well-balanced jam with the fresh aroma of ripe apricots, perfect for pairing with toast, pastries, yogurt, desserts, and breakfast treats.

✔ Premium Quality – Produced by Delmast using high-quality ingredients and strict quality standards to ensure consistent excellence for domestic and export markets.

✔ Suitable for Vegetarian Diets – Prepared with plant-based ingredients and suitable for vegetarian consumers.

Jam's Packaging

Delmast offers its Apricot Jam in a wide range of packaging options to meet the needs of customers worldwide. Our packaging solutions are designed for both retail and food service markets.

Single-Serve Packaging:

  • 20g cups: Ideal for hotels, airlines, cafés, restaurants, hospitals, and breakfast buffets.
  • 30g cups: Perfect for individual servings in hospitality, catering, and institutional food service.
apricot jam

Glass Jar Packaging:

  • 300g glass jar: Suitable for smaller families or occasional use.
  • 600g glass jar: Great for medium-sized families.
  • 800g glass jar: Ideal for families or regular consumption.

Glass jars help preserve the fresh taste, natural aroma, and vibrant golden color of the apricot jam while providing excellent protection during storage. They also offer an attractive premium presentation for retail shelves.

For wholesale buyers, Delmast also supplies bulk carton packaging containing 12 or 24 glass jars, making it an excellent choice for distributors, supermarkets, hotels, and export markets.

Bulk & Food-Grade Bucket Packaging for Commercial Use

To meet the needs of our worldwide corporate clients, including hotels, bakeries, catering facilities, and food processing companies, Delmast provides its premium Apricot Jam in heavy-duty food-grade plastic buckets. Our packaging solutions ensure maximum preservation of product quality, natural flavor, texture, and color.

SIZES OF AVAILABLE BUCKETS:

  • 5kg Bucket: Perfect for boutique coffee shops, artisan bakeries, and confectioneries.
  • 7kg & 10kg Buckets: Great for medium-sized hotels, catering companies, and restaurant franchises.
  • 20kg Bucket: The best choice for large-scale food manufacturing, dairy industries, and export operations.

Apricot Jam's Nutritional Value

Nutritional Information (Approximate):

  • Energy: Per 100g = 242.7kcal | Per 23g serving = 55.82kcal

  • Total Fat: Per 100g = 0.26g | Per 23g serving = 0.06g

  • Total Carbohydrate: Per 100g = 61g | Per 23g serving = 14g

  • Sugars: Per 100g = 59.13g | Per 23g serving = 13.6g

  • Fibre: Per 100g = 1.7g | Per 23g serving = <0.5g

  • Protein: Per 100g = <0.5g | Per 23g serving = 1.334g

  • salt: Per 100g = <0.05g | Per 23g serving = 0.012g

apricot jam

Apricot Jam Industrial Production Procedure

1. Selection and Harvesting of Apricots:
The first step is to select only fresh, fully ripened apricots that are carefully harvested at the peak of maturity to ensure the best natural flavor, aroma, color, and sweetness.

2. Gentle Washing & Preparation:
Selected apricots are carefully washed and prepared to remove impurities while preserving their natural taste, texture, and nutritional properties.

3. Industrial Production & Quality Control:
Manufactured in state-of-the-art industrial facilities under strict quality control standards to ensure the natural flavor, golden color, freshness, and purity of the apricots are preserved throughout the production process.

4. Acid Balance:
Fresh lemon juice is added to maintain the proper pH level and create a balanced sweetness while enhancing the natural fruity flavor of the apricots.

5. Packing & Pasteurization:
The jam is packed into sterilized packaging materials (jars, PE, and bulk packaging), and then pasteurized at controlled low temperatures to preserve quality, freshness, and shelf life.

Iranian High-Quality Apricot Jam

Export Markets & Shipping

We export our Apricot Jam to various countries around the world. Our commitment to quality and food safety standards ensures that our product meets international regulations.

Our Apricot Jam is popular in diverse markets, including:

  • European Markets: Countries like the UK, Germany, and France.
  • Middle Eastern Markets: Nations such as Saudi Arabia and the UAE.
  • Asian Markets: Countries like Japan, South Korea, and Singapore.
  • North American Markets: The United States and Canada.

Delmast supplies bulk apricot jam to international buyers, with export logistics tailored to wholesale orders and container shipments. Fast FCL container shipping to Nhava Sheva, Mundra, Jebel Ali, and selected European ports is available subject to destination, shipment schedule, and order requirements.

 

 

delmast apricot jam
Specifiction
Topic Description
Product Name Apricot Jam
Brand Overview Delmast is a renowned name in the food industry, committed to delivering premium-quality products. With a rich heritage and a focus on innovation, Delmast brings you the finest taste of nature encapsulated in our delectable Apricot Jam.
Product Description Apricot jam is a sweet, fruity spread made by cooking apricots with sugar and sometimes lemon juice until it thickens into a jam-like consistency. It has a rich, slightly tangy flavor and a smooth or slightly chunky texture depending on preparation.
Common Uses - Spread for toast, croissants, or biscuits- Filling for pastries and cakes- Glaze for meats such as chicken or pork- Base for sauces or dressings
Ingredients Fresh, sun-ripened apricots, pure cane sugar, natural pectin, and sometimes lemon juice. Only the finest ingredients are used to ensure authentic and irresistible taste.
Packaging Options - 800g Glass Jar: For large families and indulgence- 600g Glass Jar: Ideal for everyday use and gifting- 300g Glass Jar: Convenient for smaller households or gifting- 200g PE pouch: Portable for on-the-go enjoyment
Shelf Life & Storage - Unopened commercial jars: 1–2 years stored in a cool, dark place- Homemade properly canned: 1 year or longer if sealed and stored in a pantry- After opening: Refrigerate and consume within 3–6 months- Room temperature storage after opening is not recommended
Benefits - Natural sweetness from ripe apricots- Made with real fruit, no artificial additives- Versatile for breakfast, snacks, desserts- Convenient packaging sizes to suit different needs
Approximate Nutritional Value (per 1 tbsp / 20g) - Calories: 50–60 kcal- Carbohydrates: 13–15g- Sugars: 10–13g- Fat: 0g- Protein: 0g- Fiber: 0.2g- Vitamin A: Small amounts (depends on apricot content)- Vitamin C: Minimal (most lost during cooking)
How to Serve - Spread on toast, bagels, or pancakes- Pair with crackers or bread as snacks- Use as a topping for ice cream, yogurt, or cakes- Add to baking recipes for a fruity twist
Industrial Production Process 1. Raw Material Selection & Sorting: Fresh, ripe apricots are selected; damaged or unripe fruits removed.2. Washing & Pitting: Thorough washing and mechanical removal of pits.3. Pre-Treatment (Optional): Blanching and addition of enzymes or ascorbic acid to prevent browning.4. Pulping & Grinding: Crushing or pureeing to desired texture.5. Cooking & Sugar Addition: Heating with sugar, citric acid, and pectin.6. Evaporation & Concentration: Reducing water to desired thickness.7. Testing & Quality Control.8. Filling & Packaging.9. Pasteurization.10. Labeling & Storage.
Export Markets Europe (UK, Germany, France), Middle East (Saudi Arabia, UAE), Asia (Japan, South Korea, Singapore), North America (USA, Canada)
Company Profile Delmast has been producing high-quality jams since 1982, combining traditional recipes with modern technology to meet international food safety and quality standards. The brand emphasizes natural flavors, sustainable packaging, and innovation to meet evolving consumer preferences, including health-conscious and eco-friendly trends.